Recipe for Frisch’s Vegetable Soup

Total time
35 mins
Time to prepare food
15 min
Preparation / cooking time
20 min
Portions
6
Difficulty level
Easy

Ingredients
Onion

1 medium, roughly cut into chunks

Garlic

2 clove (s), minced

Celery-white

100 g, cleaned and cubed

Carrot

2 medium (s), cubed

Courgette

2 medium (s), cubed

Pepper, all colors

1 medium (s), red, cubed

Tomatoes, canned

800 g, cubed

Fresh basilic

1 spoon (s)
Parsley

2 cc
Broth, chicken, prepared

1000 ml

Instructions
Transfer all the vegetables with the broth to a large saucepan. Bring to a boil over high heat.
Lower the heat and let the soup simmer for 15 minutes. Lastly, add the parsley and basil.